Hot Lunch Ingredients and Allergens
The hot lunch ingredients and allergen information below is accurate as of 1st September 2023. If you have any queries about our food products, please contact us.
Fusilli Pasta Bolognese (GF Pasta Available)
INGREDIENTS:
Minced Beef: Halal. Fusilli Pasta: 100% Durum wheat semolina. Bolognese Sauce: Water, tomatoes* (20%), tomato paste* (20%), CELERY, onions (2.7%), carrots (2.7%), sugar, glucose-fructose syrup, modified maize starch, yeast extract, sunflower oil, oregano, basil, salt, red wine extract, garlic, black pepper, cayenne pepper, acid (citric acid). *made from sustainably grown tomatoes. |
ALLERGENS:
Pasta: Gluten (1), Egg (3) Soya (6) Sauce:Celery (10). |
Fusilli Pasta with Tomato Sauce (GF Pasta Available)
INGREDIENTS:
Fusilli Pasta: 100% Durum wheat semolina. Tomato Sauce: Water, tomatoes* (20%), tomato paste* (20%), CELERY, onions (2.7%), carrots (2.7%), sugar, glucose-fructose syrup, modified maize starch, yeast extract, sunflower oil, oregano, basil, salt, red wine extract, garlic, black pepper, cayenne pepper, acid (citric acid). *made from sustainably grown tomatoes. |
ALLERGENS:
Pasta: Gluten (1), Egg(3) Soya (6) Sauce:Celery (10). |
Roast Chicken with Mixed Veg and Gravy (Gluten Free)
INGREDIENTS:
Chicken Breast: Halal. Mixed Veg: Peas, Carrots and Sweetcorn. Gravy (Gluten Free): Maltodextrin, Modified potato starch, Palm fat, Salt, Flavour enhancers (Monosodium Glutamate, Disodium Guanylate, Disodium Inosinate), Caramel syrup, Yeast extract, Vegetables (Onion powder, Tomato puree powder), Thickener (Guar gum), Flavourings, Glucose syrup, Milk protein, Anti-caking agent (Silicon Dioxide), Sage, Fructose, Soy sauce (Soybeans, wheat), Colour (Paprika extract). Mashed Potato |
ALLERGENS:
Gravy: Soybeans (6) Wheat (1), Celery (10)- traces in Soy Sauce in Gluten Free Gravy, This product has less than 20 ppm gluten and thus is suitable for Coeliacs, even though low amounts of cereal derived ingredients are present. |
Chicken Curry and Rice (GF)
INGREDIENTS:
Chicken Breast: Halal. Curry Sauce (Gluten Free): Rice flour, Sugar, Palm fat, Flavourings (contain Celery), Curry powder (10%) (Salt, Turmeric, Garam Masala, Coriander, Cumin, Chilli, Cardamom, Cinnamon, Ginger, Mustard, Clove, Black pepper), Tomato powder, Flavour enhancer (Monosodium Glutamate), Maltodextrin, Rapeseed oil, Modified maize starch, Onion powder, Anti-caking agent (Silicon Dioxide), Acid (Citric acid) Rice: Long grain rice. |
ALLERGENS:
Curry Sauce: Celery (10), Mustard (11). |
Lasagne and Cheesy Ciabatta
INGREDIENTS:
Mince Beef: Halal. Chopped tomatoes. Red Cheddar Cheese: Cheddar cheese (Milk) (Milk, Salt, Starter culture, Rennet, Colour (Annatto norbixin)), Anti-caking agent (Potato starch). Lasagne sheets: (100% Durum Wheat). Red Sauce: Water, Tomatoes* (20%), Tomato paste* (20%), Celery, Onions (2.7%), Carrots (2.7%), Sugar, Glucose-fructose syrup, Modified maize starch, Yeast extract, Sunflower oil, Oregano, Basil, Salt, Red wine extract, Garlic, Black pepper, Cayenne pepper, Acid (Citric acid). *Made from sustainably grown tomatoes. White Sauce: Water, Rapeseed oil, Modified maize starch, Glucose-fructose syrup, Butter powder (Milk), Sugar, Salt, Whey protein (Milk), Acidity regulator: Lactic acid; Flavourings, Whole milk powder, Yeast extract (Barley, Potassium Chloride, Stabilisers: Xanthan gum, Acacia gum; Maltodextrin, Milk proteins, Cream powder (Milk), Whey permeate (Milk), Whey powder (Milk), Onion powder, Smoke flavouring, White pepper, Turmeric extract. Onions. Carrots. Ciabatta |
ALLERGENS:
Cheese and White Sauce: Milk (7) Pasta /Cubes- Gluten (1) Red Sauce -Celery (10). Ciabatta -Gluten / Wheat (1), Milk (7), Sesame Seeds (12), Soybeans (6) |
Vegetable Cous Cous
Meatballs in Tomato Sauce with Penne Pasta (GF Pasta Available)
INGREDIENTS:
Meatball - Mince Beef (Halal) Egg Tomato Sauce: Water, Tomatoes* (20%), Tomato paste* (20%), Celery, Onions (2.7%), Carrots (2.7%), Sugar, Glucose-fructose syrup, Modified maize starch, Yeast extract, Sunflower oil, Oregano, Basil, Salt, Red wine extract, Garlic, Black pepper, Cayenne pepper, Acid (citric acid). *Made from sustainably grown tomatoes. Penne Pasta: 100% Durum Wheat. |
ALLERGENS:
Meatballs -Egg (3) Tomato Sauce -Celery (10). Pasta -Gluten (1) |
Fish Pie with Mash Potato (GF)
Macaroni Pasta with Cheese
Chicken Sweet and Sour with Rice
INGREDIENTS:
Chicken (halal) Sweet and Sour Sauce: Vegetables (39%) (Onions (10%), Carrots, Tomatoes, Green Peppers, Bamboo Shoots [Bamboo Shoots, Water], Red Peppers, Celery), Water, Sugar, Pineapple (6%), Spirit Vinegar, Modified Starch, Barley Malt Vinegar, Salt, Tamarind Extract, Spices, Colour: Paprika Extract Rice |
ALLERGENS: Gluten (1)
Celery (10) |
Shepherds Pie (GF)
INGREDIENTS:
Mince Beef: Halal. Peas. Onions. Gravy (Gluten Free): Maltodextrin, Modified potato starch, Palm fat, Salt, Flavour enhancers (Monosodium Glutamate, Disodium Guanylate, Disodium Inosinate), Caramel syrup, Yeast extract, Vegetables (Onion powder, Tomato puree powder), Thickener (Guar gum), Flavourings, Glucose syrup, Milk protein, Anti-caking agent (Silicon Dioxide), Sage, Fructose, Soy sauce (Soybeans, wheat), Colour (Paprika extract). Potato. |
ALLERGENS:
Gravy - Wheat (1) Soybeans (6)- traces in Soya Sauce in Gluten Free Gravy, Milk Protein in Gravy (7).This product has less than 20 ppm gluten and thus is suitable for Coeliacs, even though low amounts of cereal derived ingredients are present. |
Vegetable Bolognese (GF Pasta Available)
INGREDIENTS:
Pasta: 100% Durum wheat. Bolognese Sauce: Water, Tomatoes* (20%), Tomato paste* (20%), Celery, Onions (2.7%), Carrots (2.7%), Sugar, Glucose-fructose syrup, Modified maize starch, Yeast extract, Sunflower oil, Oregano, Basil, Salt, Red wine extract, Garlic, Black pepper, Cayenne pepper, Acid (citric acid). *Made from sustainably grown tomatoes. Mixed Veg: Peas and Carrots. |
ALLERGENS:
Pasta - Gluten (1), Wheat (1), Sauce - Celery (10). |
Chicken Goujons and Potato Cubes
INGREDIENTS:
Chicken Goujons: Halal chicken breast (63%), Water, Wheat flour, Vegetable oil (palm oil), Modified Starch (E 1420), Salt, Native maize starch, Stabilizer (E451i), Raising agents (E450i, E500ii), Spices (Chilli, Pepper), Vegetable powders (Garlic, Onion), Wheat gluten, Dextrose, Rice flour, Spice extracts (Chilli, Paprika), Sugar, Yeast extract. Potato Cubes: Potatoes (87%), (Coating 7%) (Wheat flour, Salt, Modified starch, Garlic powder, Spices, Onion powder, Raising agent (E450, E500), Yeast extract, Dextrose, Spice extracts), Vegetable oils (rapeseed, sunflower, in varying proportions) (6%). |
ALLERGENS:
Goujons / Cubes -Gluten (1), Wheat (1) Milk (7) |
Beef Burger, Potato Mash and Gravy (GF)
INGREDIENTS:
Burger: Mince beef (halal), Onions, Egg Potato Mash Gravy (Gluten Free): Maltodextrin, Modified potato starch, Palm fat, Salt, Flavour enhancers (Monosodium Glutamate, Disodium Guanylate, Disodium Inosinate), Caramel syrup, Yeast extract, Vegetables (Onion powder, Tomato puree powder), Thickener (Guar gum), Flavourings, Glucose syrup, Milk protein, Anti-caking agent (Silicon Dioxide), Sage, Fructose, Soy sauce (Soybeans, wheat), Colour (Paprika extract). |
ALLERGENS:
Burger- Egg (3) Gravy - Wheat (1) Soybeans (6) Celery (10) traces in Soya Sauce in Gluten Free Gravy, Milk Protein in Gravy (7).This product has less than 20 ppm gluten and thus is suitable for Coeliacs, even though low amounts of cereal derived ingredients are present. |
Taco Cubes
INGREDIENTS:
Mince Beef: Halal. Red Sauce: Water, Tomatoes* (20%), Tomato paste* (20%), Celery, Onions (2.7%), Carrots (2.7%), Sugar, Glucose-fructose syrup, Modified maize starch, Yeast extract, Sunflower oil, Oregano, Basil, Salt, Red wine extract, Garlic, Black pepper, Cayenne pepper, Acid (Citric acid). *Made from sustainably grown tomatoes. Taco Seasoning: Chilli powder, (41%) salt, cumin (17%), garlic granules, paprika, black pepper, oregano (1.6%), cayenne pepper, anti-caking agent (E551) Red Cheddar Cheese: Cheddar Cheese (Milk)(Milk, Salt, Starter Culture, Rennet, Colour (Annatto norbixin)), Anti-caking agent (Potato starch). Taco Sauce - Vegetable/Rapeseed Oil (Soybean derived from Genetically Modified Sources), Water, PASTEURISED LIQUID WHOLE EGG, Sugar, Spirit Vinegar, Tomato Puree, Salt, Spices (contains: Chilli, MUSTARD, Garlic, Paprika, Onion), Lemon Juice, Thickener: Modified Maize Starch, Preservative: Potassium Sorbate, Stabilisers: Xanthan Gum, Guar Gum, Sequestant: Calcium Di-Sodium EDTA Potato Cubes: Potatoes (87%), (Coating 7%) (Wheat flour, Salt, Modified starch, Garlic powder, Spices, Onion powder, Raising agent (E450, E500), Yeast extract, Dextrose, Spice extracts), Vegetable oils (Rapeseed, sunflower, in varying proportions) (6%). |
ALLERGENS:
Red Sauce - Celery (10). Cubes-Gluten (1), Cheese -Milk (7), Taco Sauce - Egg (3) |
Plain Potato Cubes